Fire Safety in Kitchens and Restaurants
Due to the nature of these types of business’s, the risk of fire is significantly increased, more so than that of an office building. These risk are not just from the cooker flames but also from cleaning products used, electrical equipment and much more.
Other factors to consider in Fire Safety are the customers visiting the premises, and how the evacuation procedures are associated with this. Restaurants and kitchens are busy environments and accidents can occur easily, causing fire to begin and spread quickly. With these dangers in mind, our ‘Fire Safety in Kitchens and Restaurants’ course has been designed to take these factors into account. We will train your staff to become Fire Wardens, and highlight to them specifics regarding your industry. This will help with their good housekeeping methods and awareness of things to watch out for.
Call us now on 0845 0553 999 for further information or Contact Us